Buffets With Full Waitress Service

Knife & Fork Buffet: A

  • Roast Free Range Chicken Portion (leg or breast)
  • Sage, Onion & Thyme Stuffing
  • Potato Chive Salad, Crunchy Coleslaw Salad
  • Minted New Potatoes with Butter*
  • Mixed Garden Salad,
    (Lettuce, Tomatoes, Onion, Cucumber etc.)
  • Pickles & Beetroot
  • Brown & White Rolls with Butter
  • Fresh Cream Gateau or
  • Individual Raspberry Royal Trifle
  • Tea or Coffee with Cream

£8.00 per head

Knife & Fork Buffet: B

  • Sliced Roast Topside of Beef
  • Chicken Portion in Continental Sauce
  • Homemade Quiche Lorraine (or own choice)
  • Spicy Rice & Mixed Bean Salad
  • Mixed Garden Salad,
    (Lettuce, Tomatoes, Onion, Cucumber etc.)
  • Crunchy Coleslaw Salad
  • Russian Salad (mixed vegetables)
  • Pickles & Beetroot
  • Brown & White Rolls with Butter
  • Fresh Cream Cheesecake, Chocolate Profiteroles or
  • Dutch Apple Pie & Cream
  • Tea or Coffee with Cream

£9.00 per head

Choose one dessert for the whole party. All menus are priced per head.

Knife & Fork Buffet: C

  • Honeydew Melon or Homemade Farmhouse Vegetable Broth
  • Northumbrian Roast Beef
  • Chicken in our own Spicy Sauce
  • Hot New Potatoes with Butter
  • Honey Roast Ham
  • Crunchy Coleslaw Salad
  • Curried Rice Salad
  • Waldorf Salad
  • Mixed Garden Salad,
    (Lettuce, Tomatoes, Onion, Cucumber etc.)
  • Pickles & Beetroot
  • Brown & White Rolls with Butter
  • Fresh Cream Gateau, Sherry Trifle, Cheesecake or Danish Apple Pie
  • Tea or Coffee with Cream
  • After Dinner Mints

£11.00 per head

Choose one starter and dessert for the whole party

A good combination can be a homemade soup, hot potatoes with butter served with knife and fork Buffets A & B. This can be arranged for a small extra charge.

All prices are per person, and include presentation, crockery, cutlery, table linen, and staff to serve.

Special Wedding Package:

10% discount off your Evening Reception when you book your Daytime Reception with Kings Catering.